African Espresso White BG
African Espresso Taste Profile
African Espresso Roast Level
African Espresso Quote
African Espresso Blended Coffee - Merrystone Coffee
African Espresso White BG
African Espresso Taste Profile
African Espresso Roast Level
African Espresso Quote
African Espresso Blended Coffee - Merrystone Coffee
African Espresso White BG
African Espresso Taste Profile
African Espresso Roast Level
African Espresso Quote
African Espresso Blended Coffee - Merrystone Coffee
African Espresso White BG
African Espresso Taste Profile
African Espresso Roast Level
African Espresso Quote
African Espresso Blended Coffee - Merrystone Coffee
blend

Citrus Zest African Espresso Blend

size: 12 oz
grind: Standard
$19.00
African Espresso White BG
Citrus Zest African Espresso Blend
$19.00

Citrus Zest African Espresso Blend

Indulge in the harmonious fusion of Ethiopian, Rwandan, and Kenyan Peaberry coffee beans. Our Citrus Zest African Espresso Blend offers a delightful symphony of flavors: the boldness of Ethiopian beans, the earthiness of Rwandan coffee, and the brightness of Kenyan Peaberry. With every sip, experience a burst of citrus notes, followed by a lingering lemon zest that dances on your palate.

Key Features:

  • Origin: Handpicked beans from the lush highlands of Africa.
  • Flavor Profile: Rich, with hints of orange, grapefruit, and a touch of floral sweetness.
  • Roast Level: Medium-dark, ensuring a balanced taste.
  • Brewing Recommendation: Ideal for espresso shots, lattes, or as a base for creative coffee cocktails.

Unlock the essence of Africa in every cup. Elevate your mornings with our Citrus Zest African Espresso Blend—a celebration of craftsmanship, terroir, and the spirit of adventure.

 

Citrus Zest, Nutty, Dark Chocolate

Drip Brew

1. Start with filtered water.

2. Use 2 tablespoons of our coffee for every 6 ounces of water. Adjust to personal taste preference.

3. Drink. Enjoy. Repeat

 

French Press

1. Start with coffee ground for French press.

2. For a 34-ounce French Press we recommend using 2 ounces (4 tbsp) of coffee.

3. Prepare 10 ounces of water at 200° and pour 1/3 in a circular motion until coffee creates bloom. Let bloom sit for 15 seconds, stir so grounds are wet, and finish pouring water until reaching bottom of the metal band on the French press.

4. Cover the coffee with the plunger and lid assembly and let steep for 4 minutes.

5. After steeping for 4 minutes, plunge, pour, and enjoy.

At Merrystone Coffee, we embark on a global quest for exceptional coffee, sourcing directly from renowned origins and fostering relationships with farmers who share our passion for quality and sustainability. Every bean undergoes meticulous quality control, and our expert roasters hand-craft each profile to unlock the unique flavors of its terroir. Sustainable practices are at the heart of our sourcing, ensuring a bright future for coffee and the environment. Explore our single-origin selections or expertly blended masterpieces - a world of flavor awaits.

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